When it comes to booking food for your party, you can choose from our wide range of available hors d'oeuvres and plated menu options below. Feel free to get in touch with our events coordinator with any questions or for help crafting a menu that suits the needs of your party.

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Hors D'oeuvres options

 
  • Large Caesar Salad
  • Large Simple Salad
  • Charcuterie Board
  • Blue Cheese Bacon Wrapped Dates
  • Bacon Wrapped Dates w/o Cheese
  • Goat Cheese Bacon Wrapped Dates
  • Veggies and Hummus
  • Polenta with Mushroom Tapenade
  • Shrimp Cocktail
  • Wings with Goat Cheese crumbles
  • Bucket of bacon
  • Deviled Eggs
  • Beef Carpaccio with Horseradish Cream
  • Salmon Cakes with Aioli
  • Oysters with Mignonette
  • BLT Sliders
  • Cheese Curds with Buttermilk Dressing
  • Sweet Corn Fritters
  • House Fries
  • Chocolate Torte
  • Mini Beignets
 

Plated Menu Options

CLUBHOUSE MENU
$49 per guest

- First course -
you pick 3 options for menu, guest orders 1

Simple Salad
Mixed greens, tomato, parmesan
Caesar Salad
Romaine, parmesan, garlic croutons, grilled lemon
Brussels  Sprout Salad
Smoked bacon, apple, toasted almond, cumin, apple cider glaze
Soup of the day
Rotating selection

- Entree -
you pick 3 for menu, guest orders 1

Blackened or Seared Salmon
Roasted spaghetti squash, sage butter, snow peas, candied walnuts, n'duja vinaigrette

Roast chicken
Sauce provencal, green olive, kale, roasted rainbow carrots

Hanger Steak
Grilled vegetables, sweet corn grits, chimichurri

Pork Loin
roasted pork loin, applewood smoked bacon, Gorgonzola croquette, haricots verts, crispy prosciutto, apple, beurre blanc

Mushroom Ragout
Oyster mushrooms, sweet corn grits, parmesan, asparagus, radicchio, grilled endive, tomato

- Dessert -
guest orders 1

Fresh Beignets
Strawberry & sweet cream preserves, confectioners sugar Crème Brulee
Vanilla bean-bourbon
 

PUB CLASSIC MENU
$34 per guest

- First course -
you pick 2 options for menu, guests orders 1

Simple Salad
 Mixed greens, tomato, parmesan
Caesar Salad
Romaine, parmesan, garlic croutons, grilled lemon
Soup of the day
Rotating selection

- Entree -
you pick 3 for menu, guests orders 1

Vintage Cheddar Burger
8oz angus, aged Milton cheddar, grilled Vidalia onion, Hardwood smoked bacon, pickles, brioche bun, ale mustard

Milton Cheddar Mac
Milton creamery aged cheeses, hardwood smoked bacon, sweet peas, toasted bread crumbs

Fish & Chips
House battered wild Pollock, hand cut “chips”, tartar

Mushroom Ragout
Oyster mushrooms, sweet corn grits, parmesan, asparagus, radicchio, grilled endive, tomato

- Dessert-
guest orders 1

Fresh Beignets
Strawberry & sweet cream preserves, confectioners sugar Crème Brulee
Vanilla bean-bourbon
 


A Sample Event Menu

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[ Name of your event ]
[ Date of your event ]

TO START

  • Charcuterie Board
  • Veggie and Hummus Platter
  • Shrimp Cocktail
  • Sweet Corn Fritters

Dinner Menu

First (Choice of)

  • Simple Salad, Mixed Greens, Tomato, Parmesan
  • Caesar Salad, Romaine, Parmesan, Garlic Croutons, Grilled Lemon 
  • Brussels Sprout Salad, Hardwood Smoked Bacon, Apple, Toasted Almonds, Cumin, Apple Cider Glaze
  • Soup of the Day, Description

Entrée (choice of)

  • Pan-Seared Salmon, Roasted Carrot & Bell Pepper, Orange Medallion, Almond, Goat Cheese, Kale, Sherry-Cayenne Glaze 
  • Hanger Steak, Grilled Vegetables, sweet Corn Grits, Chimichurri
  • Roasted Cocoa-Rubbed Pork Loin, Teriyaki Grilled Peach, White Onion, Grilled Zucchini, Wilted Spinach
  • Mushroom Ragout, Oyster Mushroom, Sweet Corn Porridge, Parmesan, Tomato, Asparagus, Radicchio, Grilled Endive

Dessert (choice of)

  • Fresh Beignets, Strawberry, Sweet Cream and Strawberry Preserves 
  • Crème Brulee, Vanilla Bean & Bourbon